This washed coffee from Rwanada comes with many different flavors, with hints of red wine and melon candy it makes for an amazing single origin espresso. This roast from Sunbird Coffee Roasters was experimented with and dialed in to pull a great shot.
Roaster's Notes: Perfect for a pourover or a single origin espresso.
Rwanda Cyiya Murundo - Light Roast
A single-origin cup of coffee is a pure and unblended experience, showcasing the unique characteristics of beans sourced from a specific region, farm, or even a single lot. Unlike blends, which combine beans from different places, single-origin coffee offers a distinct flavor profile that reflects the terroir—soil, climate, and altitude—where it was grown. Each sip reveals nuanced notes that can range from fruity and floral to earthy or nutty, depending on the region. This type of coffee often highlights the craftsmanship of the farmers and roasters, offering an authentic and traceable journey from farm to cup.
Light

